Its an easy delicious shrimp recipe is so perfect served with rice, an Indian flatbread, or have it as an appetizer.
Prep Time
10 minutes
cook time
5 minutes
serves
3
INGREDIENTS :
- 20 jumbo shrimp
- 4 Tbsp oil
- 2 Tbsp flour
- 1/4 cup yellow bell pepper
- 1/4 cup red bell pepper
- 2 Tbsp minced garlic
- 1/2 Tbsp minced ginger
- 4 fresh green or red Thai chilis
- 2 Tbsp teriyaki sauce
- 2 Tbsp chili sauce
- 1/2 Tbsp black pepper
- Cilantro and spring onions for garnishing
- salt to taste
STEPS TO FOLLOW :
Step 1: First, coat shrimps with flour Now heat 2 Tbsp oil, once oil is hot add shrimp and cook them on medium heat until they become crispy and tender It should take about 3 to 4 minutes. Once they are ready keep them on the side.
Step 2: Now in the same pan heat 2 Tbsp oil. Once the oil is hot add garlic, ginger, chilis, and all the sauces. Cook the sauce on high heat for about 1 minute. Now add bell peppers and shrimps, mix well and cook everything on high heat for about 1 minute. Turn off the stove, garnish with spring onions and cilantro. serve it hot with your favorite rice, roti, or any Indian flatbread.
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